Ella es celíaca y no puede comer gluten.

Questions & Answers about Ella es celíaca y no puede comer gluten.

Why do we use es instead of está, given that being celiac is a medical condition?
While temporary illnesses take estar (like está enferma for "she is sick"), chronic or lifelong conditions that become part of someone's identity use ser. Since celiac disease is permanent, es celíaca is the correct choice.
Why does celíaca have a written accent mark on the i?
The accent mark breaks what would normally be a diphthong (the i and a blending into one syllable). By putting the accent on the weak vowel i, it creates a hiatus, splitting the word into four syllables (ce-lí-a-ca). Because the stress falls on the third-to-last syllable, it requires an accent mark under Spanish spelling rules.
Could I use the verb tener to say she "has" celiac disease?
Yes. Just like in English, you can either describe the person or name the disease. You can say Ella tiene celiaquía (She has celiac disease), but using ser with the adjective celíaco or celíaca is extremely common in everyday Spanish.
Gluten is spelled exactly like the English word. Is it pronounced the same way?
The spelling is the same, but the pronunciation uses pure Spanish vowel sounds. You pronounce it with the stress on the first syllable (GLOO-ten). Because it ends in n and is stressed on the second-to-last syllable, it perfectly follows standard Spanish stress rules and does not need a written accent mark.

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