Questions & Answers about La costilla está jugosa.
Why is it la costilla and not el costilla?
Because costilla is a feminine noun in Spanish, so it takes the feminine singular article la.
- la costilla = the rib / the chop / the spare rib
- Feminine singular nouns usually take la
- Masculine singular nouns usually take el
The ending -a often suggests a noun is feminine, and here that pattern fits.
Why does it say está instead of es?
Spanish often uses estar for a state or condition, especially when describing how food is at the moment.
So:
- La costilla está jugosa = The rib is juicy
- This focuses on its current texture or condition
If you said es jugosa, it would sound more like a more general or defining characteristic, which is less natural in this context. With food, estar is very common for things like:
- está rico/a = it tastes good
- está frío/a = it is cold
- está seco/a = it is dry
- está jugoso/a = it is juicy
Why is it jugosa and not jugoso?
Because adjectives in Spanish usually agree in gender and number with the noun they describe.
Here:
Compare:
- el pollo está jugoso = the chicken is juicy
- la costilla está jugosa = the rib is juicy
- las costillas están jugosas = the ribs are juicy
What does jugosa come from?
Why is the adjective after the noun?
In Spanish, descriptive adjectives often come after the noun.
So:
- la costilla jugosa = the juicy rib
And in your sentence:
- La costilla está jugosa = The rib is juicy
That structure is very normal in Spanish. English often puts the adjective before the noun, but Spanish usually puts it after when the adjective directly describes the noun.
Can costilla mean different things?
Yes. Costilla can mean rib in the anatomical sense, but in food contexts it can refer to a rib cut of meat, such as a pork rib, beef rib, or similar cut.
The exact English translation depends on context:
- body part: rib
- food: rib, spare rib, sometimes cutlet/chop depending on context
So if you saw this in a restaurant or cooking context, it is clearly talking about the meat.
How do I make this sentence plural?
How is costilla pronounced in Spain?
Why does está have an accent mark?
The accent mark shows the correct stress and also helps distinguish it from esta.
- está = is
- esta = this (feminine)
Examples:
- La costilla está jugosa. = The rib is juicy.
- Esta costilla está jugosa. = This rib is juicy.
So the accent is important.
Can I leave out la and just say Costilla está jugosa?
Normally, no. In a full sentence like this, you would usually need the article:
- La costilla está jugosa.
Leaving it out sounds incomplete or unnatural in standard Spanish.
Spanish uses articles more often than English in many cases, especially with countable nouns in ordinary statements.
Could I also say La costilla está muy jugosa?
Is jugosa only used for food?
Mostly, learners first meet it with food, where it very commonly means juicy. But it can also be used more figuratively.
For example, something like:
- una oferta jugosa = a very attractive offer
- un contrato jugoso = a lucrative contract
So it can mean not just literally juicy, but also tempting, rich, or lucrative, depending on context.
What is the basic grammar structure of this sentence?
It is:
article + noun + verb + adjective
More specifically:
- La = definite article, feminine singular
- costilla = noun, feminine singular
- está = 3rd person singular of estar
- jugosa = adjective, feminine singular
So the full structure is:
subject + estar + adjective
This is a very common pattern in Spanish:
- La sopa está caliente.
- El pescado está fresco.
- La carne está tierna.
Your sentence follows exactly the same pattern.
Sign up free — start using our AI language tutor
Start learning SpanishMaster Spanish — from La costilla está jugosa to fluency
All course content and exercises are completely free — no paywalls, no trial periods, no signup needed.
- ✓Infinitely deep — unlimited vocabulary and grammar
- ✓Fast-paced — build complex sentences from the start
- ✓Unforgettable — efficient spaced repetition system
- ✓ AI tutor to answer your grammar questions