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Learn Hardcore Danish: smage - to taste

Hardcore Danish
/Lesson 1
/smage

smage

Word

smage

Meaning

to taste

Part of speech

verb

Pronunciation

Course

Hardcore Danish

Lesson

Usages of smage

Vinen er rød og smager godt.

The wine is red and tastes good.

Maden smager godt i munden.

The food tastes good in the mouth.

Når jeg rejser, vil jeg også smage ny mad og købe souvenirs.

When I travel, I will also taste new food and buy souvenirs.

Maden er fantastisk og smager godt.

The food is fantastic and tastes good.

Frugten er sund og smager godt.

The fruit is healthy and tastes good.

Retten smager godt og er rigtig sund.

The dish tastes good and is really healthy.

Salaten smager frisk og sund.

The salad tastes fresh and healthy.

Jeg synes, at maden smager endnu bedre i dag.

I think the food tastes even better today.

Lav pandekager til festen, så alle kan smage dem!

Make pancakes for the party, so everyone can taste them!

Jeg synes, noget af maden smager lidt kedeligt, men resten er fint.

I think some of the food tastes a bit bland, but the rest is fine.

Maden smager lidt bedre i dag.

The food tastes a little better today.

Maden, som min mor laver, smager godt.

The food that my mother makes tastes good.

Jeg tilsætter salt, fordi suppen ellers smager fladt.

I add salt because otherwise the soup tastes bland.

Jeg tilføjer ingrediensen til suppen, så den smager bedre.

I add the ingredient to the soup so it tastes better.

Brødet er fladt, men det smager godt.

The bread is flat, but it tastes good.

Hovedretten kommer sent, men den smager heldigvis bedre end vi forventede.

The main course arrives late, but fortunately it tastes better than we expected.

Lidt citron gør salaten friskere, og min kone siger, at den også smager godt i vand.

A little lemon makes the salad fresher, and my wife says that it also tastes good in water.

Broccoli smager bedre, når min mor steger den hurtigt med smør og lidt salt.

Broccoli tastes better when my mother fries it quickly with butter and a little salt.

Tærtens skorpe smager bedst, når den får lov til at køle lidt på risten.

The tart’s crust tastes best when it gets to cool a little on the rack.

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