Learn Farsi: تلخی این قهوه کمه. - The bitterness of this coffee is low.

Talkhi (bitterness) is an abstract noun created by taking the adjective talkh (bitter) and adding the suffix -i. This is a very common way to turn an adjective into a noun in Farsi, functioning exactly like the "-ness" suffix in English.

When linking talkhi to in qahve, how do we pronounce the ezafe?

Because talkhi ends in the vowel -i, the ezafe (the invisible grammatical link meaning "of") is pronounced as a "ye" sound to bridge the two words smoothly. You pronounce it as talkhi-ye in qahve (the bitterness of this coffee).

Why do we use kam (little) to mean "low" here?

In Farsi, abstract sensations, flavors, and feelings like bitterness, sweetness, or pain are typically quantified using kam (little) and ziyâd (much/a lot). While English speakers might say a flavor's intensity is "low," a Persian speaker says it is "little."

What does the -e on the end of kame stand for?

The -e at the end of kame is the spoken, conversational form of the verb ast (is). If you were writing this formally, such as in a news article, it would be written as two separate words: kam ast.