Roasting, boiling and tasting (asar, cocer, probar)

Four ways to cook

verbwhat it means
asarto roast in the oven, or grill over a fire
cocerto cook food in boiling water
freírto fry in oil
hervirto boil

El agua hierve, and you cueces the pasta in it. People also say hervir la pasta, but cocer is the usual verb for food cooked in water. It goes cuezo, cueces, cuece, cocemos, cocéis, cuecen.

My father roasts the chicken in the oven.
Mi padre asa el pollo en el horno.
Cook the pasta for ten minutes.
Cuece la pasta diez minutos.

Raw or bland

Crudo is raw; soso means a dish needs salt or flavor. For the dish in front of you, both normally go with estar.

The chicken is still raw.
El pollo todavía está crudo.

Probar, oler a, saber a

Probar is to taste food or try something new; probarse is to try on clothes. Saber also means to taste, and oler to smell (huelo, hueles, huele, olemos, oléis, huelen). Add a to say what of: huele a ajo, sabe a pescado.

Taste the sauce. Does it have enough salt?
Prueba la salsa. ¿Está bien de sal?
The kitchen smells of garlic.
La cocina huele a ajo.
This soup tastes of fish.
Esta sopa sabe a pescado.

Praise with -ísimo

Rico becomes riquísimo (c → qu), bueno becomes buenísimo, soso becomes sosísimo.

Taste it. It's really tasty!
Pruébalo. ¡Está riquísimo!

La cafetera

Many Spanish homes make coffee in a small stovetop cafetera, the moka pot. Poner la cafetera is to put the coffee on.

Have you put the coffee maker on?
¿Has puesto la cafetera?

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