Fish, meat and the market (la merluza, el cordero)

Paying por

At the market, por joins what you buy to the money you give for it: pagar veinte euros por el salmón, comprar sardinas por cinco euros.

I bought a kilo of sardines for five euros.
Compré un kilo de sardinas por cinco euros.
I paid twenty euros for this salmon.
Pagué veinte euros por este salmón.

A price per unit takes the article where English has a: ocho euros el kilo, eight euros a kilo.

How much is a kilo of hake?
¿Cuánto cuesta el kilo de merluza?

Fish on Spanish tables

La merluza (hake) is one of the most popular fish in Spain. In summer, sardinas are grilled outdoors, and in Madrid a bocadillo de calamares, fried squid rings in a baguette, is a classic. On a menu, calamares is normally plural. Fish ordered a la plancha is cooked on a hot griddle with very little oil.

The grilled sardines are really tasty.
Las sardinas a la plancha están riquísimas.
A squid sandwich, please.
Un bocadillo de calamares, por favor.

Tapa, ración, media ración

you orderyou get
una tapaa small plate, often with a drink
una racióna full plate to share
media raciónhalf a ración
Can we have a portion of squid?
¿Nos pone una ración de calamares?
Shall we order two portions to share?
¿Pedimos dos raciones para compartir?

Típico

Un plato típico is a dish a place is known for. Roast lamb, cordero asado, is a typical dish of Castile.

Roast lamb is a typical dish of my town.
El cordero asado es un plato típico de mi pueblo.

Plural foods

Los macarrones are almost always plural, and breakfast cereal is usually cereales.

The children eat macaroni with tomato.
Los niños comen macarrones con tomate.
My children have cereal with milk for breakfast.
Mis hijos desayunan cereales con leche.

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