Questions & Answers about wǒmen shuàn yángròu.
In this sentence, 涮 means to swish thin slices of food briefly in boiling broth, usually in a hot pot.
So 涮羊肉 is not just cook lamb in a general sense. It specifically refers to the hot-pot style of cooking lamb by dipping or swishing it in the soup.
This verb is very common in food contexts, especially with 火锅.
Chinese does not use articles like a, an, and the the way English does.
So 羊肉 can mean:
- lamb
- the lamb
- some lamb
- lamb meat
The exact interpretation depends on context. In a food sentence like this, it usually just means lamb or lamb meat in a general sense.