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  1. Farsi
  2. /Expressing duration (tul kashidan)
  3. /دم کشیدن

دم کشیدن

دم کشیدنdam kashidan
to brew / to steep
From Lesson 274:Expressing duration (tul kashidan)·Farsi

Usages of دم کشیدن

پنجاه ثانیه طول می‌کشد تا این چای دم بکشد.panjâh sânie tul mikeshad tâ in châi dam bekeshad
It takes fifty seconds for this tea to brew.
ده دقیقه طول می‌کشد تا چای دم بکشد و غذا هضم بشود.dah daghighe tul mikeshad tâ châi dam bekeshad va ghazâ hazm beshavad
It takes ten minutes for the tea to brew and the food to be digested.

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