〜to ha kagiranai

Usages of 〜to ha kagiranai

安やすい 具材ぐざい が 悪わるい と は 限かぎらない。yasui guzai ga warui to ha kagiranai.
Cheap ingredients are not necessarily bad.
ひっくり返かえし て も、 両面りょうめん が 焼やき上あがった と は 限かぎらない。hikkurikaesi te mo, ryoumen ga yakiagatta to ha kagiranai.
Flipping it does not necessarily mean that both sides are fully cooked.
天てんかす が 多おおい ほう が いい と は 限かぎらない。tenkasu ga ooi hou ga ii to ha kagiranai.
More tempura crumbs are not necessarily better.
長ながく 焼やけ ば、 焼やき加減かげん が 良よく なる と は 限かぎらない。nagaku yake ba, yakikagen ga yoku naru to ha kagiranai.
Cooking longer does not necessarily improve the degree of doneness.
少すこし 焦こげ て も、 お好このみ焼やき が 悪わるい と は 限かぎらない。sukosi koge te mo, okonomiyaki ga warui to ha kagiranai.
Even if it is slightly scorched, the okonomiyaki is not necessarily bad.
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Japanese verbs conjugate based on tense, politeness, and mood. For example, the polite present form adds ‑ます to the verb stem, while the past tense uses ‑ました. Unlike English, Japanese verbs don't change based on the subject — the same form works for "I", "you", and "they".

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